Identity and origin
Xinyang Maojian is a slender Henan green tea from China's north-south climatic transition, valued for brisk freshness and a compact needle-like appearance.
Craft and leaf style
Tender leaves are fixed, rolled and dried into fine twisted needles. Firm rolling contributes to faster extraction than many broad-leaf green teas.
Aroma, taste and texture
The cup can be brisk, savory, chestnut-like and sweet, with noticeable freshness and moderate astringency.
Practical guidance
Use 2-3g per 250ml at 75-85°C and shorten time if the cup becomes drying.
Identification and caution
Fine leaf does not automatically mean early harvest or top grade. Confirm harvest period and taste for freshness.